Specials

Friday May 17th

Chilean Sea Bass- herb crusted pan seared fillet over spinach risotto with lemon garlic sauce for $46.95
03:00 PM - 09:00 PM
Surf & Turf- 8 oz Black Angus Fillet Mignon topped with peppercorn mushroom au jus sauce paired with an 8 oz Lobster Tail with butter sauce with garlic mashed potatoes for $65.95
03:00 PM - 09:00 PM
Scottish Stuffed Salmon- stuffed with lump crab meat topped with cream dill sauce over angel hair pasta for $42.95
03:00 PM - 09:00 PM
Red Grouper Oscar- herb crusted pan seared red grouper fillet over spinach tossed linguini topped with lemon garlic sauce with lump crab meat, asparagus, and spinach for $46.95
03:00 PM - 09:00 PM

Wednesday May 22nd

Red Grouper Oscar- herb crusted pan seared red grouper fillet over spinach tossed linguini topped with lemon garlic sauce with lump crab meat, asparagus, and spinach for $46.95
03:00 PM - 08:00 PM
16 oz Lamb Shank- cooked in tomato sauce over garlic mashed potatoes for $33.95
03:00 PM - 08:00 PM
Chilean Sea Bass- herb crusted pan seared fillet over spinach risotto with lemon garlic sauce for $46.95
03:00 PM - 08:00 PM
Scottish Stuffed Salmon- stuffed with lump crab meat topped with cream dill sauce over angel hair pasta for $42.95
03:00 PM - 08:00 PM

Thursday May 23rd

Half Priced Wine Every Thursday!
11:00 AM - 08:00 PM